Chinese Omelette Rice
1.
After soaking the rice, add proper amount of water and cook it in a rice cooker
2.
Stir the cooked rice into dried bamboo shoots
3.
If it is not salty enough, add some salt and mix well
4.
2 eggs with salt and beaten
5.
Pour into a heated pan and spread into cakes
6.
Add rice in half
7.
Pull the pie on the other side and cover it
8.
"North Pure Multigrain Rice Leads the New Trend of Staple Food"
Tips:
If you like salad dressing, you can squeeze some salad dressing, or you can squeeze some tomato sauce like me.