Chinese Savior Crepe
1.
Wash the ingredients and set aside.
2.
Mustard mustard, coriander, and green onions mince.
3.
Flour and corn flour are 3 to 1 and mixed with water to form a semi-liquid shape.
4.
Flour and corn flour are 3 to 1 and mixed with water to form a semi-liquid shape.
5.
Beat in another egg and spread out.
6.
Sprinkle with chives and sesame seeds, and turn the cake over.
7.
Turn it over and apply your favorite sweet noodle sauce, or various other sauces that you love.
8.
Sprinkle mustard, coriander, and fried dough sticks.
9.
Just roll it up.
10.
The fragrant pancake fruit is complete.