Chinese Tempura
by Laughing dream
Favorite
Difficulty
Normal
Time
1h
Serving
2
1. Cut the squash into shreds, pour into the prepared batter (make a paste with appropriate amount of water and appropriate amount of flour), add appropriate amount of salt and pepper, and stir evenly.
2. Fry into the frying pan.
3. Fry until golden brown, remove and drain the oil.
