Chinese Wolfberry Stewed Old Hen

Chinese Wolfberry Stewed Old Hen

by Shun Lai Lai Lai Lai Lai Lai Lai

5.0 (1)
Favorite

Difficulty

Normal

Time

2h

Serving

2

The old hen has the effects of warming the middle and replenishing qi, replenishing deficiency and fatigue, and invigorating the spleen and stomach. It can be used for the treatment of physical deficiency, lack of food, fatigue, weakness, thirst, edema and other symptoms. The home-fed old hen is practical and safe. "

Ingredients

Chinese Wolfberry Stewed Old Hen

1. A newly killed old hen, all the fluff has been processed

Chinese Wolfberry Stewed Old Hen recipe

2. Then chop it well, I will chop it a bit bigger (you can use it to make porridge when it's boiled)

Chinese Wolfberry Stewed Old Hen recipe

3. Because the purple clay pot is small, a whole chicken can’t be stewed, so take one third of it and put it in the purple clay pot

Chinese Wolfberry Stewed Old Hen recipe

4. Add water and set the program to high temperature, then you can wait

Chinese Wolfberry Stewed Old Hen recipe

5. Skim off the scum when it's about to boil

Chinese Wolfberry Stewed Old Hen recipe

6. After boiling, add goji berries, ginger slices, and change the salt to an automatic low heat and simmer slowly

Chinese Wolfberry Stewed Old Hen recipe

7. After 4 hours, the soup pot is ready, the meat is not dead and not greasy, and the bowl is warm and comfortable.

Chinese Wolfberry Stewed Old Hen recipe

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