Chive Lard Cake

Chive Lard Cake

by Fish swim 3

4.7 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

The scallion cake is crispy on the outside and soft on the inside, Xuanbao's favorite!

Ingredients

Chive Lard Cake

1. Bring a small bowl of pure water to a boil and let it sit for 3 minutes. Pour 2 small bowls of flour into the basin (use a small bowl with chives next to it), pour in the water to dry, and stir evenly with chopsticks (the water is still very hot, so you can't knead it by hand).

Chive Lard Cake recipe

2. Cover the pot and proof it for 5 minutes. Put on gloves and moisten the dough with peanut oil to knead the dough and set it aside for proofing. (Knead the dough and add oil, the surface is smooth and easy to knead)

Chive Lard Cake recipe

3. While waking up the noodles, cut the chives into small cubes and the fat pork into small cubes.

Chive Lard Cake recipe

4. After the pot is heated, put the cut fat pork into the low heat to refine the lard.

Chive Lard Cake recipe

5. Pour the lard into a small bowl and use a colander to control the oil residue.

Chive Lard Cake recipe

6. Put the oil residue in a bowl of chopped green onion, add a teaspoon of salt, then pour in a little lard, mix well and set aside.

Chive Lard Cake recipe

7. Take a small ball of noodles and roll them into a rectangular dough sheet, which is about the same thickness as a dumpling wrapper.

Chive Lard Cake recipe

8. Rub the marinated green onion lard residue evenly on the dough.

Chive Lard Cake recipe

9. Roll the dough into long strips from top to bottom.

Chive Lard Cake recipe

10. Cut the rolled long pasta into thirds.

Chive Lard Cake recipe

11. Pinch both sides of the cut dough tightly and seal it.

Chive Lard Cake recipe

12. Slowly press it into a circle from top to bottom by hand, pressing on one side, otherwise the filling will be squeezed out.

Chive Lard Cake recipe

13. Put a little lard in the pot, put the cakes in the pot, and slowly fry them over low heat. Fry for about 3 minutes, turn over and cook for another 3 minutes.

Chive Lard Cake recipe

14. Out of the pot!

Chive Lard Cake recipe

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