Chocolate Pearl Puffs

Chocolate Pearl Puffs

by Yuchi Pink

4.8 (1)
Favorite

Difficulty

Easy

Time

2h

Serving

5

This time I used the oven to make the puffs. The filling was filled with chocolate cream and sprinkled with pearl candy. It was not only good-looking and more delicious.

Ingredients

Chocolate Pearl Puffs

1. Cut oil into small pieces, add water, salt, and sugar

Chocolate Pearl Puffs recipe

2. Bring to a boil and remove from fire

Chocolate Pearl Puffs recipe

3. Pour in the sifted flour at one time, heat on a low heat, and stir quickly until there is no powder

Chocolate Pearl Puffs recipe

4. Add a little egg liquid and mix well with the batter, then add a little egg liquid and mix evenly

Chocolate Pearl Puffs recipe

5. Until the consistency of the batter slips off the spoon to form an inverted triangle

Chocolate Pearl Puffs recipe

6. Put it in the piping bag

Chocolate Pearl Puffs recipe

7. Squeeze it onto the baking tray (or a small spoon if you don’t have one), stick some water on your hands to flatten the squeezed tip

Chocolate Pearl Puffs recipe

8. Sprinkle some pearl sugar on each puff

Chocolate Pearl Puffs recipe

9. Put the baking tray in the oven, middle level, and bake at 180 degrees for 30 minutes. (The temperature is adjusted according to your own oven)

Chocolate Pearl Puffs recipe

10. Puffs are out of the oven and put to dry

Chocolate Pearl Puffs recipe

11. Cut a small cut at one-third of the puff

Chocolate Pearl Puffs recipe

12. Squeeze in the chocolate cream frosting

Chocolate Pearl Puffs recipe

13. Squeeze in the chocolate cream frosting

Chocolate Pearl Puffs recipe

14. Finished product

Chocolate Pearl Puffs recipe

Tips:

You can leave it without pearl candy.

Comments

Similar recipes

Sausage and Vegetable Scones

Low-gluten Flour, Corn, Butter

Soup Type Soft Bread

Milk Powder, Low-gluten Flour, Salt

Seasonal Vegetable Patties [baby Food Supplement]

Minced Meat, Low-gluten Flour, Shiitake Mushrooms

Seasonal Vegetable Tempura

Onion, Eggplant, Dried Shiitake Mushrooms

Tyrannosaurus Spinach Bread

Low-gluten Flour, Egg, High-gluten Flour

Vegan Banana Cakes

Low-gluten Flour, Whole Wheat Flour, Coffee Powder

Pumpkin Cranberry Bread

Pumpkin Puree, Low-gluten Flour, Egg