Choi Vegetable Fried Noodles

Name: Choi Vegetable Fried Noodles
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: Some carrot; Some Spinach stems; Some Bell pepper; Some Purple cabbage; 1 or two noodles; Some Cucumber; Some oil; A teaspoon salt

by getit✌

4.6 (1)

Favorite

Difficulty

Normal

Time

10m

Serving

2

Ingredients

Some Carrot
Some Spinach Stems
Some Bell Pepper
Some Purple Cabbage
1 or two Noodles
Some Cucumber
Some Oil
A teaspoon Salt

Choi Vegetable Fried Noodles

1. Chop carrots, bell peppers, spinach stalks, and red cabbage.

2. Boil the noodles in boiling water and cook for six or seven to mature.

3. Fish out for spare

4. Stir-fried soy sauce with hot oil

5. Add vegetables and stir fry a few times

6. Finished product

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