Chuanbei Tangerine Peel Lemon Balm
1.
Soak lemon in warm water, scrub the wax on the surface with salt, rinse with water, and dry.
2.
Slice the lemon and pit it with chopsticks. Taking a nucleus will be bitter.
3.
I bought Chuanbei noodles directly, which saves trouble! The powder form is more soluble and effective.
4.
Smashed rock sugar melts more easily.
5.
Crush the dried tangerine peels, it's best to grind them for better absorption!
6.
Put all the ingredients in a saucepan, do not add water, and simmer in water for 10 hours.
7.
Lift the pot and let it cool. Put it into a glass container. Keep it in the refrigerator for longer!
Tips:
Tangerine peel, Chuanbei, milled and boiled for better results! Remember to mash the rock candy in advance!