Cold Bean Curd

Cold Bean Curd

by Zhang Luohuan

4.6 (1)
Favorite

Difficulty

Easy

Time

5m

Serving

3

Refreshing side dishes

Ingredients

Cold Bean Curd

1. Shred the tofu skin, shred the cucumber, and boil the tofu skin into pieces.

Cold Bean Curd recipe

2. Pour all the spices into the ingredients and mix well

Cold Bean Curd recipe

Tips:

A very simple cold dish

Comments

Similar recipes

Huainan Beef Soup

Beef, Bean Curd, Vermicelli

Seasonal Vegetables

Bean Curd, Carrot, Chicory

Knock Shrimp and Tofu Soup

Bean Curd, Shrimp, Chicken Soup

Rice Noodle Casserole

Rice Noodles, Chicken Soup, Bean Curd

Shredded Pork in Beijing Sauce

Shredded Pork, Bean Curd, Carrot

Home-cooked Skewers

Soup Minor Original Chicken Soup, Mushroom Soup Base, Ball

Home-cooked Skewers

Mushroom Soup Base, Chicken Soup, Ball

Hot and Sour Soup

Egg, Ham, Bamboo Shoots