Cold Bean Curd Shreds

Name: Cold Bean Curd Shreds
Total time: 5 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 piece Bean curd; 1 piece garlic; 1 piece Millet pepper; 4g June Fresh Vegetable Soy Sauce; 2g Sugar; 2g salt; 2ml Vinegar; 2ml Pepper oil; 5ml Homemade red oil; 3ml sesame oil

by Sky Blue 1761

5.0 (1)

Favorite

1

Difficulty

Easy

Time

5m

Serving

2

I am very happy to receive the soy sauce gift box from Mei Meijie and June Sun. When I received the gift, I hurriedly made this favorite bean curd. The taste is very good. Highly recommended to food lovers who like to eat soy products. Add an appetizer to the Mid-Autumn family banquet. .