Cold Bitter Chrysanthemum

Cold Bitter Chrysanthemum

by Kuan Kuan mom

4.7 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

Spring is here, everything is revived, and the fresh and tender bitter chrysanthemum is used as a cold dressing, which is really refreshing and delicious. "

Ingredients

Cold Bitter Chrysanthemum

1. Prepare ingredients.

Cold Bitter Chrysanthemum recipe

2. Soak the bitter chrysanthemum in water for 10 minutes.

Cold Bitter Chrysanthemum recipe

3. Drain the water, cut into small pieces, and put in a dish for later use.

Cold Bitter Chrysanthemum recipe

4. The garlic is mashed with a little salt.

Cold Bitter Chrysanthemum recipe

5. Add tahini.

Cold Bitter Chrysanthemum recipe

6. Add vinegar and soy sauce and stir well.

Cold Bitter Chrysanthemum recipe

7. Pour the sauce on the bitter chrysanthemum.

Cold Bitter Chrysanthemum recipe

8. Stir well and start eating. .

Cold Bitter Chrysanthemum recipe

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