Cold Chicken Shreds
1.
Prepare the ingredients
2.
Put ginger in the water in the pot, put the chicken breast into the boil
3.
Take it out to dry and tear it into silk
4.
Green and red bell peppers, all shredded
5.
Add refined salt, monosodium glutamate, sugar, and Glinnoll organic flaxseed oil
6.
Mix evenly and put it on the plate
Tips:
1. Do not add salt when cooking chicken breasts to keep the chicken fresh and tender
2. You can replace the matched seasonal vegetables as you like
3. Gelinuoer Organic Flaxseed Oil is a low-temperature cooking oil, the best way to eat it is cold dressing