Cold Chicken Shreds

Name: Cold Chicken Shreds
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 150g Chicken breast; 40g Cucumber; 10g Pickled radish; 1 spoon salt; 1 spoon Chicken Essence; 1 spoon Cooking Wine

by Personality is better than beauty

4.7 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

The most favorite dishes throughout the summer are all kinds of cold dishes. The most prominent feature of cold dishes is that they are refreshing and appetizing. Making cold dishes eliminates the trouble of being corroded by oil smoke! If you lose your appetite in summer, then eat more cold dishes! [Cold Chicken Shredded Chicken] A very simple side dish that everyone can make, is to mix your favorite vegetables with cooked chicken breast, and add your favorite flavors to it. It's up to you to decide what flavor you want! My WeChat account [Personality is better than Zixie], you can become Xiaozi’s friend after paying attention, update the food production daily, and if you have any questions during the production process, you can consult"

Ingredients

150g Chicken Breast
40g Cucumber
10g Pickled Radish
1 spoon Salt
1 spoon Chicken Essence
1 spoon Cooking Wine

Cold Chicken Shreds

1. Add water to the pot, add chicken breast, green onion and ginger cooking wine, cook for 10 minutes, turn off the heat, and simmer for 10 minutes.

2. Drain the cooked chicken and place it on the chopping board. Tap lightly with a rolling pin to loosen the texture of the meat so that it can be easily torn into chicken shreds.

3. Cucumber roe deer shreds, pickled radish shreds

4. Pour in shredded chicken, add salt, vinegar, sugar, extremely fresh, chicken essence, chili oil, mix well and serve

5. Chill, eat in summer to relieve the heat

6. My WeChat public account [personality is better than beauty], you can become Xiaozi’s friend after paying attention, update the food production daily, and you can consult if you have any questions during the production process