Cold Cucumber Jelly

by Mengran smiles

5.0 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Cold Cucumber Jelly

1. First cut the cucumber into thin strips, and blanch the cold skin with boiling water.

2. Adjust the juice.

3. Just mix the ingredients together, and sprinkle some cooked sesame seeds at the end.

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