Cold Cucumber Tofu Skin

Name: Cold Cucumber Tofu Skin
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 Cucumber; 1/2 sheet Tofu skin; Some parsley; Some shallot; Some garlic; Some Tahini; Some Soy sauce; Some sesame oil; Some Vinegar

by Catkins 1982

5.0 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Ingredients

1 Cucumber
1/2 sheet Tofu Skin
Some Parsley
Some Shallot
Some Garlic
Some Tahini
Some Soy Sauce
Some Sesame Oil
Some Vinegar

Cold Cucumber Tofu Skin

1. Wash the cucumbers.

2. Shred cucumber and dried tofu, add shredded parsley, chopped green onion, minced garlic, sweet and sour soy sauce, sesame oil, sesame oil, and stir well.