Cold Donkey Meat
by Eat food without washing the pot
Favorite
Difficulty
Normal
Time
15m
Serving
2
1. Slice cooked donkey meat and put in a basin for later use
2. Cut green onion, minced garlic, coriander into sections, and place on the donkey meat
3. Pour the hot deep-fried fragrant pepper on the dish, add vinegar, light soy sauce, sugar, and stir well... Let's eat!
