Cold Donkey Meat

by Eat food without washing the pot

4.6 (1)
Favorite
15.3K

Difficulty

Normal

Time

15m

Serving

2

Ingredients

Cold Donkey Meat

1. Slice cooked donkey meat and put in a basin for later use

2. Cut green onion, minced garlic, coriander into sections, and place on the donkey meat

3. Pour the hot deep-fried fragrant pepper on the dish, add vinegar, light soy sauce, sugar, and stir well... Let's eat!

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