Cold Double Wire

Name: Cold Double Wire
Total time: 5 min
Yield: 2
Cuisine: Chinese
Ingredients: 200g seaweed strips; 1/2 root carrot; A little (may not let go) Cucumber shreds; 2 pieces Chopped chives; Moderate amount (fried chili) oil; 2 cloves Minced garlic; a little salt; 2 tablespoons Vinegar; 1/2 a spoon Sugar; 1 tablespoon Very delicious; 5 drops sesame oil; 2 (fried chili) Dried chili segment

by Gourmet Princess Hideri

4.6 (1)

Favorite

Difficulty

Easy

Time

5m

Serving

2

Delicious cold dish

Cold Double Wire

1. Soak kelp overnight to avoid too salty

2. Cook in a pot, pour a little vinegar into the water, it takes about 3-5 minutes to cook, and the kelp is soft

3. Pour shredded kelp, shredded carrot, shredded cucumber and all seasonings into the basin

4. Pour an appropriate amount of oil into the pot, heat it up, add the dried chili sections and fry it until fragrant, then pour the hot chili oil into the cold dish basin