Cold Fungus Vegetables

by Fresh water bamboo

4.6 (1)
Favorite

Difficulty

Normal

Time

10m

Serving

2

Cold Fungus Vegetables

1. Wash the fungus

2. Put water in a pot to boil, add a little salt and oil, add the fungus to boil, do not need to cover, the fungus will cook quickly

3. Scoop out the hot fungus

4. Put the mashed garlic, sesame oil, cold soy sauce, and mix well.

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