Cold Fungus Vegetables
by Fresh water bamboo
Favorite
Difficulty
Normal
Time
10m
Serving
2
1. Wash the fungus
2. Put water in a pot to boil, add a little salt and oil, add the fungus to boil, do not need to cover, the fungus will cook quickly
3. Scoop out the hot fungus
4. Put the mashed garlic, sesame oil, cold soy sauce, and mix well.
