Cold Green Wheat Rolled

Cold Green Wheat Rolled

by Wanshanhong

4.8 (1)
Favorite

Difficulty

Easy

Time

5m

Serving

2

Nianzhuan is a specialty of Henan, because it is the main wheat producing area in Henan. Bianzhuan is a kind of food processed from fresh green wheat. According to legend, Nianzhuan was once one of the tributes of the Qing Palace. Nianzhuan is the result of the green wheat turning and turning on the stone roller, so it is called Nianzhuan. It used to be food when the grain was green and yellow, but I haven't seen it for many years. I also heard my mother-in-law told me, never had it. Now that the material is rich, people start to miss those foods of the past. A few days ago, I was surprised to see some of them sold at the vegetable market, so I hurriedly bought some to try them out. When I bought it, I asked why there are still green wheat, and I answered: It is kept fresh in the cold storage. Hi, the times are developing, technology is advancing, but people's tastes are going back!
Sister who wants to lose weight, this is a staple food, and it has a detox effect, and it is also a delicious dish.

Cold Green Wheat Rolled

1. This is what we are doing. The green wheat is finally turned out on the stone mill, like noodles.

2. The green wheat I bought is rolled, this thing is like this naturally formed strip, uneven thickness

Cold Green Wheat Rolled recipe

3. Shred carrots, blanch in water and let cool

4. Boil mung bean sprouts to cool

Cold Green Wheat Rolled recipe

5. Mashed garlic, add vinegar, chili oil and special grade soy sauce

6. Add some olive oil and mix well

Cold Green Wheat Rolled recipe

7. Roll the green wheat into a bowl, spread carrots, cucumbers, and mung bean sprouts

8. Pour the sauce on the food and top with tahini sauce at the end. Just mix well when you eat

Cold Green Wheat Rolled recipe

Tips:

When you turn to buy, you can wait for it to come out. Take it back and serve it cold. If you don't worry, you can also boil it and mix it.

Comments

Similar recipes

Cabbage Bacon Pancakes with Black Pepper Omelette

All-purpose Flour, White Shark Sticky Rice Noodles, Water

Curry Chicken Chop Rice

Golden Dragon Fish Premium Oil Sticky Rice, Chicken Thigh, Onion

Subei Omelette

Grass Egg, Salted Egg Yolk, Dried Shrimp

Sausage Braised Rice

Rice, Sausage, Carrot

Salted Egg Steamed Meat Cake

Pork Filling, Salted Egg Yolk, Cauliflower

Fried Noodles with Seasonal Vegetables

Naked Oat Instant Noodles, Fresh Shiitake Mushrooms, Carrot