Cold Jelly

Cold Jelly

by ㄣོꦿ Lian Cheng" Caixia

4.9 (1)
Favorite

Difficulty

Easy

Time

5m

Serving

2

For popular science, although the difference between jelly and liangpi is only one word, the raw materials are not grains, that is, miscellaneous beans, but their ingredients are quite different. Jelly is mostly made from the starch contained in raw materials (such as mung beans, lentils, broad beans, peas, rice, potatoes). Liangpi is mostly made from the protein contained in raw materials (such as rice, wheat, beans).
Don't look at so many materials below, those are just ingredients!

Ingredients

Cold Jelly

1. Jelly, cucumber and carrot shredded

Cold Jelly recipe

2. Ground peanuts, grated garlic

Cold Jelly recipe

3. Old godmother

Cold Jelly recipe

4. Put each seasoning in a small bowl

Cold Jelly recipe

5. Pour the seasoning into the jelly and mix well

Cold Jelly recipe

6. carry out

Cold Jelly recipe

Tips:

Add seasonings as you like

Comments

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