Cold Noodles
1.
Prepare the ingredients.
2.
Bring water to a boil in the pot, add the noodles.
3.
The noodles are cooked.
4.
Remove the noodles and put them in cold boiling water.
5.
Mix rice vinegar, soy sauce, salt, and Laoganma into a sauce.
6.
The noodles are served on a plate.
7.
Add toon, minced garlic and cucumber shreds, and drizzle with the sauce.
8.
Mix well.