Cold Noodles

Name: Cold Noodles
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 6 Little Red Pepper; Some Soy sauce; Some Thirteen fresh; Some salt; Some chili sauce; Some sesame oil; Some shallot; Some garlic; Some parsley

by You know the world of food

4.9 (1)

Favorite

Difficulty

Normal

Time

10m

Serving

2

Cook the noodles for about 8 minutes, use thin noodles"

Ingredients

6 Little Red Pepper
Some Soy Sauce
Some Thirteen Fresh
Some Salt
Some Chili Sauce
Some Sesame Oil
Some Shallot
Some Garlic
Some Parsley

Cold Noodles

1. Cook the noodles for 8 minutes

2. Cold water after cooking

3. Drain the noodles, put light soy sauce, thirteen fresh, salt, chopped chili, chopped green onions, and put them in the noodles. You can also add fried vegetables, put some chili sauce, heat oil in the pan, and put Saute garlic cloves, pour into the noodles and mix well