1. Boil hot water and cook noodles
2. One small onion, garlic, just use one head
3. Finely chop green onion and garlic and put on a plate for later
4. After the water boils, put the dried noodles in the pot and push it a few times with a spoon
5. Take it out after cooking and put it in a bowl
6. Salt, pour into the plate
7. Vinegar, pour into the plate
8. Pour the sesame oil into the plate
9. Mix evenly with chopsticks
10. Finally, pour it on the noodles, stir it and you can eat it
Tips:It’s fine if the noodles are broken, don’t cook for too long
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