Cold Pig Ears
1.
Marinated pig ears, cut into slices
2.
Peeled cucumber and shredded
3.
Garlic smashed and set aside
4.
Put the pig ears, cucumber shreds and garlic in the pot
5.
Add soy sauce, salt, chicken essence, vinegar, sesame oil and stir well
6.
After mixing well, you can add a little chopped green onion
Tips:
You can also buy fresh pig ears and make your own braised more delicious