Cold Pitaya Peel

Cold Pitaya Peel

by Little M's Kitchen

4.7 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

The peel of dragon fruit is rich in anthocyanins. It can enhance the elasticity of blood vessels, protect the inner walls of arteries, and lower blood pressure. And anthocyanins can improve the smoothness of the skin and beautify the skin. ""

Ingredients

Cold Pitaya Peel

1. Cut off the sharp corners of the dragon fruit.

Cold Pitaya Peel recipe

2. Use a squeegee to peel off the outer thin skin and clean it.

Cold Pitaya Peel recipe

3. Cut the dragon fruit in 4 halves and remove the pulp.

Cold Pitaya Peel recipe

4. Cut the pitaya peel into shreds, and cut the green peppers and yellow peppers into the same shreds.

Cold Pitaya Peel recipe

5. Put it in a plate, add salt, pepper umami sauce, basil leaves and olive oil to taste.

Cold Pitaya Peel recipe

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