Cold Potato Chips

Cold Potato Chips

by 89 Swallow

5.0 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

A super simple cold dish. Simply mix it up and taste sour and spicy. It tastes refreshing and appetizing.

It’s a bit like Sichuan Bobo Chicken. Potato chips can be replaced with lotus root slices or whatever you like."

Ingredients

Cold Potato Chips

1. Wash and peel potatoes

Cold Potato Chips recipe

2. Sliced

Cold Potato Chips recipe

3. Soak in water to remove starch on the surface

Cold Potato Chips recipe

4. Mix chili oil, soy sauce, vinegar, sugar, chicken essence, chopped green onion, and minced garlic into sauce

Cold Potato Chips recipe

5. Put water in the pot, add potato chips and cook for 3 minutes after the water is boiled

Cold Potato Chips recipe

6. Dredge the cooked potato chips out of cold water

Cold Potato Chips recipe

7. Pour the seasoning sauce and sprinkle with sesame seeds

Cold Potato Chips recipe

Tips:

1 Potato slices should not be boiled in water for too long to avoid being boiled

2 Take out cold water, the taste will be better

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