Cold Potato Kelp Shreds
by Hgingin
Favorite
Difficulty
Normal
Time
10m
Serving
2
1. Ingredients: shred potatoes, shred kelp, chopped green onion.
2. Kelp shreds and potato shreds are cooked in water.
3. Remove the cooked potato shreds and kelp shreds and set aside.
4. Add chopped green onion, soy sauce, vinegar, peanut oil, white sesame seeds, and stir well.
5. Platter.
