Cold Snow Peas

Name: Cold Snow Peas
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 200g Snow peas; 3 cloves garlic; 2 teaspoons Soy sauce; 10g ginger; 2 teaspoons Balsamic vinegar; 1 teaspoon Sugar; 1 teaspoon sesame oil

by Fable 7656

5.0 (1)

Favorite

2

Difficulty

Easy

Time

10m

Serving

2

Today, I will introduce you a simple and delicious snow peas recipe. It has a crisp and sweet taste while retaining the nutrition of snow peas to the greatest extent. Like it, give it a try~~

Ingredients

200g Snow Peas
3 cloves Garlic

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2 teaspoons Soy Sauce

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10g Ginger

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2 teaspoons Balsamic Vinegar
1 teaspoon Sugar

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1 teaspoon Sesame Oil

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Cold Snow Peas

1. Main ingredients; snow peas, garlic, ginger

2. Finely chop garlic into mince, and ginger into puree.

3. Put the chopped garlic and ginger into a bowl, add 1 teaspoon sugar, 2 teaspoons light soy sauce, 2 teaspoons balsamic vinegar, and 1 teaspoon sesame oil, mix well and set aside.