Cold Soy Sprouts
1.
Prepare ingredients.
2.
Blanch the soybean sprouts in boiling water for 3 minutes.
3.
Remove the drain to remove the water.
4.
Cut cucumber into thin strips.
5.
Put the soybean sprouts and cucumber shreds into the pot.
6.
Add a pinch of salt.
7.
Add oyster sauce, chicken essence, and minced garlic.
8.
Add a little pepper oil.
9.
Add vinegar and stir well.
10.
Serve ready to serve.