Cold Tofu Shreds
1.
Wash the ingredients and set aside.
2.
Cut the purple cabbage into thin strips, and cut the coriander into small pieces.
3.
Pour white vinegar in a small bowl, add a little salt, chicken powder, spicy and fresh seasoning, add sesame oil and stir well.
4.
Pour into shredded tofu and stir together to taste.
5.
The finished picture is refreshing and delicious~~~
6.
Finished picture, nutrition appetizer~~~
7.
Finished product picture, low-fat regimen~~~