Cold Vegetable Slices

Cold Vegetable Slices

by 🍬The taste of mint 🍬

4.6 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

Ercai is a very peculiar vegetable. When the seedlings grow to a certain stage, the buds that grow from the leaf axils continue to swell, and they are replaced by swollen buds. Each bud is 100-200 grams, and each plant has buds. There are 15-20 dishes in the shape of a pagoda. They are very beautiful. The dishes are nutritious, tender and delicious. They can be eaten in a variety of ways. They can be stir-fried, braised, deep-fried, shabu-shabu, cold dressing, soup, and marinade. It is a banquet banquet. Delicious food on the table. "

Ingredients

Cold Vegetable Slices

1. Ercai is sold in major food courts, first use a knife to remove the old part, and then soak and wash.

Cold Vegetable Slices recipe

2. Cut into thin slices.

Cold Vegetable Slices recipe

3. Add chopped pepper and a little light soy sauce.

Cold Vegetable Slices recipe

4. Add sugar and a pinch of salt.

Cold Vegetable Slices recipe

5. A few drops of super hemp pepper oil.

Cold Vegetable Slices recipe

6. Stir evenly with chopsticks and marinate for 15-30 minutes to let it taste.

Cold Vegetable Slices recipe

7. Serve ready to serve.

Cold Vegetable Slices recipe

8. So spicy and enjoyable!

Cold Vegetable Slices recipe

Comments

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