Cold Watermelon Peel

Name: Cold Watermelon Peel
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Watermelon rind; Some Chili powder; Some Vinegar; Some Sugar; Some salt; Some Cooking oil; Some Soy sauce; Some chopped green onion

by Sweet mimi

4.6 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

Ingredients

Some Watermelon Rind
Some Chili Powder
Some Vinegar
Some Sugar

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Some Salt

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Some Cooking Oil
Some Soy Sauce

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Some Chopped Green Onion

Cold Watermelon Peel

1. Remove the skin of the watermelon rind and clean it.

2. Cut thin slices.

3. Ingredients to adjust the juice.

4. Pour into the watermelon rind and stir evenly.

5. Finished product.

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