Cold White Fungus
1.
Prepare the ingredients and soak the white fungus in advance.
2.
Tear the white fungus into small pieces and let the water boil in the pot.
3.
Over cool water, remove and drain the water.
4.
Thinly slice the tomatoes and mash the garlic into a puree.
5.
Add sugar, salt, chicken powder, and white vinegar to the garlic paste.
6.
Add sesame oil in drops and mix well.
7.
Pour into the white fungus and stir to taste evenly, garnish with coriander, and serve.
8.
Finished picture, simple and quick dishes~~~
9.
The finished picture is refreshing and delicious~~~
10.
Finished picture, beautiful color~~~
11.
Finished product picture, low-fat regimen~~~