Cold Yuba

Cold Yuba

by The sweetness of two pigs~

4.9 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

Ingredients

Cold Yuba

1. Soak the yuba with boiling water and cut into small pieces.

Cold Yuba recipe

2. Shred carrots.

Cold Yuba recipe

3. Cut the vegetables into small pieces and blanch them with the carrot shreds.

Cold Yuba recipe

4. Cut parsley into small pieces.

Cold Yuba recipe

5. Heat a pan with a little soybean oil, stir-fry the chopped green onion and peppercorns until fragrant.

Cold Yuba recipe

6. Just mix all the ingredients well.

Cold Yuba recipe

7. The finished product is loaded onto the plate.

Cold Yuba recipe

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