Coleslaw

by Food editor

4.9 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

1

no

Coleslaw

1. Mince garlic and millet pepper, wash kohlrabi, peel and shred

2. Pour kohlrabi, salt, millet pepper, and minced garlic in the container

3. Pour in sesame oil and sesame oil and mix well

4. carry out

Comments

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