Coleslaw
by Food Fun Vegetable House
Favorite
Difficulty
Normal
Time
10m
Serving
2
I believe that the friends who have been to the countryside know that there is often a green plant growing in the countryside, which looks like weeds, but there are white rhizomes under the soil, which are not amazing in appearance. The flesh is tender, slightly spicy, and salty. It is crispy and delicious after pickling or pickling. It is the protagonist that Cai Caiwu will introduce today-Huotou. [Welcome to exchange food, please search WeChat public account: "Shiqu Cai Caiwu" or directly add "EJM2467"]
It is estimated that there are not many children in the south who don’t know, but it’s hard to tell from the north. Jiao head (this word is relatively uncommon, so it is better to note it, otherwise you don't know how to pronounce it) mainly grows in the south, and summer and autumn are the best seasons for eating. When I went out to buy vegetables in the morning, I saw the nearby villagers carrying a burden to sell it. Naturally, I couldn't miss it.
Huotou is known as "Ganoderma lucidum in vegetables" and has the functions of "increasing appetite, helping digestion, relieving qi, and strengthening the spleen and stomach". Commonly known as: "Eat six before and after meals, don't beat the doctor in front of the door", which vividly describes the medical and health value of 藠 tou. Having said so much is actually to prove that the edible head is strong.
The scallion can be salted and served as an appetizer in summer; it can also be sweet and sour, which is salty and refreshing. It is a very unique flavored food. No matter how good the protagonist is, the supporting role is needed to be embellished. Therefore, coriander stems are added today. Coriander is actually a product native to western Asia, Persia and Egypt. It was introduced to China by Arabs in Tang Dynasty. Then it was out of control at the dining table, and the fragrance was enough to confuse everyone who was passionate about it.
Spicy lotus head, warm coriander stalks, mixed with bean paste that has been fermented for more than half a year, how can that taste "good", it's a pity that the rice is less simmered, otherwise I can eat another bowl of rice. When the tea is not thinking and the rice is not fragrant, what else can compare to this appetizing cold scallion. "
It is estimated that there are not many children in the south who don’t know, but it’s hard to tell from the north. Jiao head (this word is relatively uncommon, so it is better to note it, otherwise you don't know how to pronounce it) mainly grows in the south, and summer and autumn are the best seasons for eating. When I went out to buy vegetables in the morning, I saw the nearby villagers carrying a burden to sell it. Naturally, I couldn't miss it.
Huotou is known as "Ganoderma lucidum in vegetables" and has the functions of "increasing appetite, helping digestion, relieving qi, and strengthening the spleen and stomach". Commonly known as: "Eat six before and after meals, don't beat the doctor in front of the door", which vividly describes the medical and health value of 藠 tou. Having said so much is actually to prove that the edible head is strong.
The scallion can be salted and served as an appetizer in summer; it can also be sweet and sour, which is salty and refreshing. It is a very unique flavored food. No matter how good the protagonist is, the supporting role is needed to be embellished. Therefore, coriander stems are added today. Coriander is actually a product native to western Asia, Persia and Egypt. It was introduced to China by Arabs in Tang Dynasty. Then it was out of control at the dining table, and the fragrance was enough to confuse everyone who was passionate about it.
Spicy lotus head, warm coriander stalks, mixed with bean paste that has been fermented for more than half a year, how can that taste "good", it's a pity that the rice is less simmered, otherwise I can eat another bowl of rice. When the tea is not thinking and the rice is not fragrant, what else can compare to this appetizing cold scallion. "
