Colorful Dishes: Stir-fried Three Vegetables

Name: Colorful Dishes: Stir-fried Three Vegetables
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: 0.5 root carrot; 0.5 root corn; 0.5 Purple onion; 10g butter; 5g salt; 5g Sugar; Some pepper

by A not fat foodie🎶

4.9 (1)

Favorite

Difficulty

Easy

Time

20m

Serving

2

In addition to mixed salad, what other ways to eat vegetables? Fry, yes, just fry"

Ingredients

Colorful Dishes: Stir-fried Three Vegetables

1. Prepare ingredients

2. Cut onion into strips, dice carrots, and peel corn

3. Melted butter

4. Pour in the onion strips, sprinkle some pepper, and stir fry

5. Pour in corn kernels, diced carrots, salt and sugar, stir-fry and serve

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