Colorful Dumplings

Name: Colorful Dumplings
Total time: 1 h
Yield: 3
Cuisine: Chinese
Ingredients: 1000g Flour; 150g Pork belly; 100g celery; 50g Chives; 50g shrimp; 1 piece egg; 20ml Verdami; Some salt; Some Peanut oil

by Qian'er on the journey of food

4.6 (1)

Favorite

1

Difficulty

Normal

Time

1h

Serving

3

As a mother of two babies, I have always pursued the nutrition and health of the baby. As long as I have time, I will definitely come to a parent-child pasta event.

Ingredients

Colorful Dumplings

1. Use spinach, purple sweet potato, and pumpkin to make juice separately, and produce four colors of noodles. Cover with plastic wrap and wake up.

2. While soaking up the noodles, prepare a vegetarian dumpling stuffing, shrimp + chives + eggs.

3. Because of the large population in the family (there are two elderly people at the top and two children at the bottom)

4. Mix different colored noodles together to make a potion.

5. Roll the skin, it's still very beautiful.

6. The look of the mixed leather bag came out, the angle was wrong and it was not photographed properly.

7. It is not necessary to mix and match packages.

Tips:
It's delicious and brightly colored, and children like it very much. If you have children, grandparents, grandparents, and nanny and nurse-in-law, the children will like it. Adults also like