Colorful Egg Fried Rice
1.
Ingredients: a bowl of rice
2.
Accessories: Eggs, Mushrooms, Carrots, Cucumbers, Red Peppers, Corn Kernels
3.
Seasoning: Shrimp oil salt
4.
Fry the eggs first.
5.
Stir-fry the mushrooms.
6.
Put oil in the pot, add green onion and ginger to stir fragrantly.
7.
Add rice and stir fry.
8.
Add corn kernels and stir fry.
9.
Add shiitake mushrooms and stir fry.
10.
Add eggs and stir fry.
11.
Add the carrots and stir fry.
12.
Add cucumber, red pepper, salt and stir-fry evenly.