Colorful Fried Rice
1.
Cut the cucumber into thin strips.
2.
Sliced ham sausage
3.
Beat the eggs and pour them into a bowl.
4.
Cut the tomatoes into thin slices.
5.
A bowl of rice.
6.
From the pan, heat the oil with chopped green onions, then pour in the sliced cucumbers, tomatoes, eggs, and ham.
7.
Stir fry a few times, pour in the eggs and add salt.
8.
When the eggs are almost fried, pour in the rice, stir-fry evenly, and then eat.