Colorful Fruit and Vegetable Juice Cold Skin

Name: Colorful Fruit and Vegetable Juice Cold Skin
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: Some Flour; Some Fruit; Some Colorful vegetables; Some salt; Some garlic; Some Vinegar

by Ball King_jlG4

4.9 (1)

Favorite

Difficulty

Normal

Time

2h

Serving

2

Beautiful color, fragrance, nutritious and delicious"

Ingredients

Some Flour
Some Fruit
Some Colorful Vegetables
Some Salt
Some Garlic
Some Vinegar

Colorful Fruit and Vegetable Juice Cold Skin

1. Juice colored vegetables and fruits

Colorful Fruit and Vegetable Juice Cold Skin recipe

2. Mix the noodles, wash them into gluten, remove the gluten, and leave starch water for later use.

3. Add colored fruit and vegetable juice to the starch water and steam it in a steamer.

4. Shred, add seasonings, and start eating

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