[colorful Miscellaneous Vegetables Randomly Skewers]——a Free Barbecue at Home in The Cold Season

Name: [colorful Miscellaneous Vegetables Randomly Skewers]——a Free Barbecue at Home in The Cold Season
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 8 Tricholoma; 1/2 Green bell pepper; 1 small potato; 1/2 Red Bell Pepper; Small half tree Broccoli; 8 Filled Fish Fillet; 8 lines Black pepper sausage; 1/2 lemon; Some Lemon juice; Some honey; Some oil; Some salt; Some Black pepper

by Xiaoyao's Food

4.8 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

2

Recently, many friends have asked Tao’s mom how to choose a household oven. For the oven, Tao’s mom personally thinks that the most important thing is temperature control. When it comes to the choice of oven, I pay more attention to the temperature, different temperatures, and to the baking. The finished product has a decisive influence, so I will choose an oven with a more stable temperature and more suitable for home baking. So usually everyone asks me what kind of oven is good. My answer depends on what you need to make, how many family members you have, and how much you consume at a time. As for the size of the oven you should choose, it depends on the number of people in your home and how you make it. Order something, haha, bake cakes, toast, a 30L oven can basically satisfy a family of five, but if you want to bake bread, barbecue, etc., you really need to use an oven above 40L. Otherwise, the baked goods may not be divided enough.
Today, Tao’s mom’s family is holding a family roasting meeting. Let’s use a 40L large oven with a rotating fork function. You can fork meat and vegetables at one time. There are 8 big ones, so you can enjoy the fun of barbecue at home. ! Such a bunch of bunches are put on the table, and it won't make your family happy!
This kind of skewers is actually really casual, just like an outdoor barbecue. What kind of skewers you like, it’s that simple! "

[colorful Miscellaneous Vegetables Randomly Skewers]——a Free Barbecue at Home in The Cold Season

1. Cut the green and red bell peppers into small pieces, peel the potatoes and cut into small pieces, wash the mushrooms, wash the broccoli and pick the small flowers for later use.

[colorful Miscellaneous Vegetables Randomly Skewers]——a Free Barbecue at Home in The Cold Season recipe

2. Boil a pot of water

3. Put in the right amount of salt

4. Put in the right amount of oil

5. Put the potatoes in, cook for 3 minutes, then put in the mouth grinder and broccoli for a little blanching

6. Take out spare

7. Sprinkle a little bit of salt on the green and red bell peppers, mix well, cut half a lemon into small pieces and set aside

8. Randomly match all the ingredients with good colors and string them on the baking skewer of the oven

9. Sprinkle some freshly ground pepper on the surface

10. Brush with a thin layer of oil

11. Preheat the oven 180 degrees, and carefully install the fork in the fork opening of the oven

12. Rotate and bake for 15 minutes

13. Use the baking time, take a small bowl, squeeze a little lemon juice, add a spoonful of honey, add a few drops of light soy sauce and a spoonful of water, and stir to form a surface sauce.

14. After the skewers are grilled, take them out carefully and brush the surface with a layer of sauce.

15. When eating, it’s so enjoyable!

Tips:
This kind of skewers, everyone should remember that you need to bake something that is relatively mature. If something is not easy to cook, you can blanch it into a half-cooked product like I did and bake it. Vegetable ingredients and hot pot ingredients are all. It is easier to mature, so if you want to eat raw meat, you must roast it together, so that it is convenient to adjust the time and temperature!