1. Prepare ingredients.
2. Cut the sausage into thin slices.
3. Peel and dice carrots.
4. Dice the vegetable pepper.
5. Wash the rice, the ratio of water to rice is 2:1, and spread with carrot diced.
6. Sprinkle with bell peppers and corn kernels.
7. Spread sausage slices and diced meat.
8. Sprinkle a little soy sauce and cook the rice.
Tips:1. The diced meat is not enough sausages.
2. Vegetables can be arbitrarily matched.
