Colorful Vegetable Stir-fry

by Cookie Candied

5.0 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Stir-fry with colorful vegetables"

Colorful Vegetable Stir-fry

1. Prepare ham sausage and cut into small pieces

2. Prepare corn kernels for use

3. Boil water in a pot, add green beans and diced carrots and cook for a while

4. Pour out the drain

5. Add appropriate amount of oil to the pan, fry the chopped green onion, add ham and green beans and carrots and stir fry for a while

6. Add corn and salt and other seasonings and stir fry evenly

7. Served and ready to eat

Tips:

Colorful Vegetable Stir-Fry

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