[combine] A Good Partner for Spring Cakes
1.
Big picture first out
2.
Fried eggs in advance
3.
Soak the vermicelli in warm water in advance, don't use boiling water
4.
Sliced white dried bean slices very finely
5.
Cut leek into sections
6.
The fungus is soaked in warm water 2 hours in advance, and then blanched in boiling water. The characteristic of the whole dish is that the ingredients are fried in advance and the state is half-cooked, and it is better to cook quickly.
7.
All materials are ready
8.
Heat the wok, the oil can be a little bit more than usual for cooking
9.
Shredded green onion in a pot, put the pork that has been half-cooked in advance into the pot and stir-fry a few times
10.
Put in the fungus
11.
Bean Chips and Vermicelli, Leek
12.
Finally, add egg, oyster sauce, salt, and sesame oil to taste!
13.
The leeks can be cooked when they are slightly soft
14.
Combine the dishes, add some lettuce and shredded pork with soy sauce to roll the spring cakes together to make it richer
Tips:
Cooking tips:
The main point of the cocai is that they all appear in the form of silk. One is for spring cakes to make good rolls, and the other is that silk is better cooked and quick-fried! The taste of Hecai can only be maximized when it is eaten with spring cakes~