Cook100 Trial: New Orleans Roasted Wings
1.
Wash chicken wings to control the moisture
2.
COOK100 barbecue material spare
3.
Weigh appropriate amount of barbecue ingredients according to the instructions
4.
Add equal amount of water
5.
Stir well
6.
Add chicken wings, stir until the sauce is completely absorbed, and marinate for about 2 hours
7.
Line on the grill
8.
Put it in a preheated 180 degree oven, middle level, bake for about 20 minutes
9.
After the oven is out, heat the remaining sauce in the microwave to boiling, brush it on the chicken wings, and serve it on a plate