[cooking Fried Noodles with Fried Sauce] Home-style Fried Noodles with Fried Sauce

by mother52julina

4.8 (1)
Favorite
3

Difficulty

Easy

Time

20m

Serving

2

[cooking Fried Noodles with Fried Sauce] Home-style Fried Noodles with Fried Sauce

1. Put the noodles in a pot of cold water, heat, cook, remove, cool, and put in a bowl for later use.

2. Wash the shallots, carrots, cabbage, and green peppers separately, cut into shreds, cut the cooked pork into shreds, and cut the shallots and ginger into the bottom and transfer them to the plate for later use.

3. Heat oil in a hot pan, sauté the chopped green onion and ginger, add cooked pork shreds and stir fry evenly.

4. Pour in shredded onion and carrot.

5. Add the shredded cabbage and stir-fry the shredded green pepper evenly.

6. Add refined salt, five-spice powder, Xinhe green onion companion bean paste.

7. Stir-fry all the dishes and add MSG to taste.

8. Stir-fry evenly and add the cooked noodles.

9. Stir-fry the noodles and vegetables evenly and put them on the plate.

Comments

Similar recipes

Longevity Noodles

Noodles, Cooking Oil, Egg

Fried Noodles with Seasonal Vegetables

Noodles, Green Pepper, Tomato

Seasonal Vegetable Noodles

Noodles, Carrot, Broccoli Rhizome

Fish Noodle Soup

Crucian Carp, Noodles, Rape

Vegetable Chicken Noodle Soup

Soup Minor Original Chicken Soup, Noodles, All Kinds Of Vegetables

Seasonal Vegetable Noodle Soup

Noodles, Choy Sum, Dried Fungus

Fried Noodles with Seasonal Vegetables

Noodles, Green Pepper, Wang Shouyi Spicy Fresh