Cool to Lose Weight-[parsley and Spiced Beans]

Cool to Lose Weight-[parsley and Spiced Beans]

by Handsome chef

4.8 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Although it’s already in the autumn, the autumn tiger is still quite powerful and can eat some cold dishes. When it’s cold, I really don’t want to eat cold dishes. Here is a great place for people who lose weight."

Ingredients

Cool to Lose Weight-[parsley and Spiced Beans]

1. Raw material map

Cool to Lose Weight-[parsley and Spiced Beans] recipe

2. Soak the soybeans in advance with water

Cool to Lose Weight-[parsley and Spiced Beans] recipe

3. Add salt to the pot, cinnamon star anise, pepper, salt and cook soy beans over low heat

Cool to Lose Weight-[parsley and Spiced Beans] recipe

4. Parsley and diced, pepper cut into circles

Cool to Lose Weight-[parsley and Spiced Beans] recipe

5. Slightly blanch the celery with water.

Cool to Lose Weight-[parsley and Spiced Beans] recipe

6. Add all the ingredients to the basin.

Cool to Lose Weight-[parsley and Spiced Beans] recipe

7. First add a teaspoon of sugar, salt and chicken essence

Cool to Lose Weight-[parsley and Spiced Beans] recipe

8. Finally, add sesame oil and mix well.

Cool to Lose Weight-[parsley and Spiced Beans] recipe

Tips:

Tips: 1. Boil soybeans with low heat and more salt. You can eat them directly after they are boiled.

2. The celery can be boiled just by blanching it slightly. Let it be iced in ice water.

Comments

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