Cordyceps Flower Black Chicken Soup
1.
Prepare ingredients
2.
Rinse Cordyceps Flower
3.
Remove the fat and oil of half a black-bone chicken, cut into pieces, peel and slice ginger
4.
Soak lotus seeds and yam in salt for a while
5.
Put all the ingredients and 1.5 liters of water into the pressure cooker
6.
Press the function button of the pressure cooker to cook the soup, the pressure cooker will undergo a process of "heating up"-"boosting freshness"-"maintaining pressure"-"reducing pressure"-"nutrition and keeping warm". Minutes, the whole process will have a pot of nutritious soup in 70 minutes
7.
Just add salt to taste before eating
Tips:
If you are worried that the black-bone chicken soup is fatty, you can peel off the skin of the black-bone chicken.