Corn Flakes Rice Porridge with Two Ears
by Flower fish
Favorite
Difficulty
Easy
Time
15m
Serving
2
1. Ingredients: rice, white fungus (soaked), black fungus (soaked), corn flakes, rock sugar
2. Clean the soaked white fungus and black fungus, and set aside.
3. Wash the rice and set aside.
4. Afterwards, put the cleaned white fungus and black fungus into the pressure cooker.
5. Add some water to a boil.
6. Then, combine the washed rice, put in rock sugar and boil.
7. Then, close the lid and cook for 15 minutes on a medium-to-low heat, then turn off the heat.
8. Open the lid after simmering until exhausted.
9. Finally, add the corn flakes and boil.
10. Cook for 2 minutes, and it's ready.
